Bohemian cooking is full of surprises all year round. Light summery flavours of delicious traditional salads and fish dishes segue into the hearty, warming fare of autumn and winter such as duck or dumplings. You’ll find plenty of delicious Czech dishes in Usti nad Labem’s best restaurants. But you’ll find international flavours too. Explore these six for a start.
Dine on traditional Czech dishes of game or fish or choose from the small selection of international dishes in the dramatic setting of the castle’s stone vaulted blacksmith’s workshop. A good list of wines from the local Lobkowicz Roudnice Winery and elsewhere.
Enjoy a hearty meal at this trendy update on traditional tavern-style dining. Showcases regional dishes, steaks and delicious cuts of beef from local Czech herds, vacuum-aged and cooked to perfection over charcoal and served with a variety of side dishes.
The family running this popular eatery made a very smart move to keep ahead on the Czech craze for Mexican cooking: they brought in a leading Mexican chef and cooking teacher to advise on the menu. Delicious, less obvious dishes with a ring of authenticity
A family-friendly restaurant where you can delight in the menu of regional dishes and international favourites in front of a roaring fire in the winter or on one of the lovely terraces overlooking the river in the summer—when you can also opt for a personalised barbecue.
If you fancy somewhere relaxed and eating like a local, head to this popular place that’s been around some 15 years. Choose between authentic Czech dishes or a selection of Italian, steaks or meal-sized salads. Tasty options for pescatarians and vegetarians too.
There’s far more than just Mediterranean cuisine on the menu of this popular spot with a pleasant terrace area. Chargrilled meat dishes, Italian, Czech and perhaps even an Asian dish will put in an appearance on their frequently changing menu of freshly cooked fare.