Neige d’Été
A temple to French and Japanese mutual infatuation. Michelin-starred contemporary cuisine without the snottiness, drama or ridiculous prices.
A temple to French and Japanese mutual infatuation. Michelin-starred contemporary cuisine without the snottiness, drama or ridiculous prices.
A "hipster luxe" experience you'll remember for years, not only for the surreal setting, but also for the exquisite cuisine. One of a kind.
Another of Paris' wonderful "neo bistros" by the up-and-coming generation of chefs committed to honest, excellent food. Gastronomic without pretension. A joy.
The Michelin-starred dining with astounding views doesn't come cheap. But there's no better way to savour Paris from so many different angles.
Ardent young Colombian chef trained by the best. Steadily building a reputation in Paris with a lively restaurant and creative approach to Latin cuisine.
Lauded bistro with a Michelin star. A cuisine looking to French heritage rather than trendy fusion in a relaxed setting. Booking essential.