Local Profiles

Let's face it - Prague's culinary reputation probably isn't the best. When you think of Czech food, it's easy for meat, potatoes, and beer to spring to mind, and while this isn't incorrect, there's…

The city that straddles two continents, Istanbul is nothing short of a cultural phenomenon. With an appeal of being caught in time thanks to its immaculately preserved Byzantine architecture and…

Canada’s foodie scene is undergoing something of a revolution. There’s a youthfulness, vibrancy and global awareness in this generation’s chefs, farmers and fishers that’s changing the way food is…

It’s hard to believe, but just a hop, skip and a jump from New York you might find yourself wandering into an image of France. Eastern Canada is still undeniably Gallic even 500 hundred years after…