Comfortable and family-friendly, this restaurant serves some of the city’s finest food using fresh ingredients purchased daily from local suppliers. Enjoy a meal under the glass gazebo; there’s also a beautiful garden where you can eat during warmer months.
‘Meat market’ offers attentive service, great cuisine, and perfectly treated drawn beer from the Budweiser Budvar Brewery. The chefs prepare delicious traditional meals, including roast duck or pork chop in herb crust, as well as specialties made from fresh Šumava trout during the season.
This place offers vegan and raw food on two levels, in their café and restaurant. Dishes include burgers and veggie wraps, as well as plenty of raw options such as fruit salads and gazpacho soups. They’ve also got delicious cakes to round off your meal.
Paluba, meaning ‘on deck’, is a cosy little restaurant located right beside the water, with a menu that reflects an interesting mix of international and Czech cuisine. The romantic terrace, with its unique decoration, is perfect for a nice dinner at sunset.
The building that houses this restaurant and brewery dates back to 1531, and was formerly used as a salt warehouse. Enjoy Austro-Hungarian cuisine along with their own beer, which is transported through pipes located under the surface and flows directly into tanks at the restaurant.
Located in the heart of České Budějovice, this restaurant offers delicious home-made cuisine, fine beer, and specialties from the Kamenice nad Lipou brewery. Open daily for lunch and dinner, it will delight you with its themed Friday evenings, including barbecue nights.