Dariole
Even locals don't remember when this restaurant opened. They just remember it's always been good. Perfect regional French cooking without pretension or price.
Even locals don't remember when this restaurant opened. They just remember it's always been good. Perfect regional French cooking without pretension or price.
Subtle, subdued interior and cooking that is critically acknowledged as offering very good value for money. The effortless, laid-back cuisine matches the town.
Delicious regional dishes served up here are heightened by the chic, contemporary setting that turns dinner into an occasion. Try the more traditional fare.
A patrician "neighbourhood" restaurant long-respected for its classic, non-tricksy, excellent food. For when you want a special dinner without sleight of hand.
The almost monastic white is interchangeable with the Zen influences in this Michelin-starred temple to great food. Tristan Robreau walks the perfect line.
The perfect counterpoint to this ancient region and the old house is the modern world-influenced menu at this Michelin-starred oasis of succulent flavours.