Wyatt & Jones
Mouth-watering fresh crab, heritage vegetables or succulent lamb—creative but unpretentious Modern British menu. Good value, sea view and service.
Presque tout les restaurants du Sud-Est de l’Angleterre se sont mis à l’ère des produits durables et les assiettes abondent de produits frais et locaux. Les manières originales et inventives de cuisiner ces ingrédients maison ne manqueront certainement pas de titiller vos papilles. En voici six fantastiques.
East Beach Cafe
Beachside location and vaunted architecture over a tasty meal that won’t break the bank. British fish favourites rub shoulders with Mediterranean influences.
Buoy and Oyster: Restaurant & Seafood bar
Enjoy mouth-watering modern British seafood dishes in a relaxed and friendly seaside setting. The chefs prepare your fresh seafood dishes in front of you in the open kitchen, and you can eat in style at the panoramic windows or outside on the terrace.
Angela’s
This small seafood restaurant in Margate serves delicious locally caught seafood, alongside simple seasonal vegetable-based dishes, in a small, yet elegant, dining room. The menu changes daily based on what is fresh that morning, as boats return to unload their catch.
The Parsons Table
Situated in the former stables of Arundel Castle and located in the centre of this historic market town, this restaurant offers a delightful, French influenced, British menu. Indulge in dishes like Pavé of Sussex Beef, Rump of Southdown’s Lamb or Roast Halibut with Potato Gnocchi.
Fino
Indulge in a fine drop of Chianti or Prosecco, after a day spent enjoying the seaside activities around Bognor. Round off some fantastic pasta dishes with the perfect dessert from the Italian sweet selection, including panna cotta, tiramisù and chocolate and hazelnut semifreddo.