The Hospoda Domov has been a tavern for well over a century, and used to serve as the main hitching station for coaches on the way to Poland and Germany. In the awesome shadow of the Jested mountain, Hospoda Domov serves up filling, traditional Czech dishes cooked to perfection under the watchful eye of master chef Norbert Hojda, one of the country’s top cooks. Open Monday to Thursday 11am to 10pm, Friday and Saturday 11am to 11pm, and Sunday 11am to 3pm.

More in this area

Share this place

Choice Hotels in Liberec